“Agriscience and technology” scientific journal 2022 4/80
Rheological Basics of the Adjusted Theory on the Plant Stems Sliding
Cutting
ABSTRACT
doi: 10.52276/25792822-2022.4-341
aArmenian National Agrarian University
Determination of the Main Parameters Ensuring Braking Efficiency of
Two-Axle Vehicles with Different Malfunctions in the Braking System
ABSTRACT
doi: 10.52276/25792822-2022.4-347
aArmenian National Agrarian University
Peculiarities of Introducing Geoinformation System in the Monitoring
Procedure of Rangelands in the Republic of Armenia
ABSTRACT
doi: 10.52276/25792822-2022.4-352
aArmenian National Agrarian University
Diagnostics of Cars’ Gas Supply Systems per Tightness Parameters
as a Factor of Ensuring Fire Safety
ABSTRACT
doi: 10.52276/25792822-2022.4-357
aArmenian National Agrarian University
The Analysis of Seasonal Fluctuations and Correlation Between
Monthly Average Exchange Rate of Main Currency and Monthly
Average Import Prices of the Main Grain in Armenia
ABSTRACT
doi: 10.52276/25792822-2022.4-361
aArmenian National Agrarian University
bSaint Petersburg State Agrarian University
Evaluation of Morpho-Biological and Phylogenetic Properties
of Several Local Populations of Regionalized Beetroot Varieties
in Armenia
ABSTRACT
doi: 10.52276/25792822-2022.4-367
aArmenian National Agrarian University
Identification of Species Composition of Harmful Entomofauna in
Seed Storehouses of Some Field Crops
ABSTRACT
doi: 10.52276/25792822-2022.4-375
aArmenian National Agrarian University
The Influence of Hail Protection Net Application on the Yield Capacity
and Quality of Eggplant and Pepper in Conditions of Ararat Valley, RA
ABSTRACT
doi: 10.52276/25792822-2022.4-379
aArmenian National Agrarian University
Ophthalmohelminthiasis in the Water Basins of Armenia
ABSTRACT
doi: 10.52276/25792822-2022.4-383
aArmenian National Agrarian University
Bacterial Communities of Bartonella-Positive Fleas in Gut Microbiota of Armenian Populations
ABSTRACT
doi: 10.52276/25792822-2022.4-388
aArmenian National Agrarian University
Some Biological Features of Staphylococci Isolated from Milk of Cows with Mastitis
ABSTRACT
doi: 10.52276/25792822-2022.4-393
aArmenian National Agrarian University
Study of Swine Brucellosis Infection Rate in the Avan Community of Aragatsotn Region
ABSTRACT
doi: 10.52276/25792822-2022.4-397
aArmenian National Agrarian University
Study of Acute Bee Paralysis Virus in Some Regions of the Republic of Armenia
ABSTRACT
doi: 10.52276/25792822-2022.4-402
aScientific Center for Risk Assessment and Analysis in Food Safety Area, CJSC
New Approaches to the Treatment of Canine Pneumonia
ABSTRACT
doi: 10.52276/25792822-2022.4-407
aArmenian National Agrarian University
bFood Safety Inspection Body of the Republic of Armenia
Study of the Possibility of Honey Wine Production Using New Active
Dry Yeasts and Yeasts Derivatives
ABSTRACT
doi: 10.52276/25792822-2022.4-411
aArmenian National Agrarian University
The Effect of Aspergilius Niger Fungus on the Development of Fungus
Defect in Matured Raw Meat
ABSTRACT
doi: 10.52276/25792822-2022.4-418
aArmenian National Agrarian University
Investigation of the Possibility of Cider Production in Armenia Using
Different Dry Active Yeasts
ABSTRACT
doi: 10.52276/25792822-2022.4-422
aArmenian National Agrarian University
Assessing Dietary Exposure of Potentially Toxic Elements via Fish
Consumption
ABSTRACT
doi: 10.52276/25792822-2022.4-428
aCenter for Ecological-Noosphere Studies NAS RA